What does moist mean in cooking?
What does moist mean in cooking? Moist-heat cooking methods use water, liquid or steam to transfer heat to food. Common moist-heat cooking methods include: poaching, simmering, boiling, braising, stewing, pot roasting, steaming and en papillote. What are the 4 moist cooking methods? 5 Moist Cooking Methods Boiling. Boiling involves cooking food in water or other …